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Lau's Healthy Life

By Lauren Holden

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Easy Garlic Roasted Beets

August 31, 2019

A 4-ingredient, easy, healthy veggie side!

Easy Garlic Roasted Beets

I have always grown up loving beets but I know that is not the case for everyone! Whether or not you’re a die-hard beet lover or a bit hesitant, this recipe is a game-changer!

Not only is it super easy but roasting beets I swear gives them the best flavour! Plus the addition of some garlic & you are good to go!

Easy Garlic Roasted Beets

I also filmed a video of this recipe for my IG TV if you want to check that out here you can!

Print Recipe
Easy Garlic Roasted Beets
A 4-ingredient, easy, healthy veggie side!
Easy Garlic Roasted Beets
Prep Time 10 Minutes
Cook Time 45 Minutes
Servings
servings
Ingredients
  • 7-9 small beets, chopped about 2 cups diced
  • 1-3 tsp dried garlic (or fresh & minced) depending on how garlicky you like things (I used 3 tsp)
  • 1 tbsp Extra-virgin Olive Oil or avocado oil, ghee or butter
  • Pink salt & pepper to taste
Prep Time 10 Minutes
Cook Time 45 Minutes
Servings
servings
Ingredients
  • 7-9 small beets, chopped about 2 cups diced
  • 1-3 tsp dried garlic (or fresh & minced) depending on how garlicky you like things (I used 3 tsp)
  • 1 tbsp Extra-virgin Olive Oil or avocado oil, ghee or butter
  • Pink salt & pepper to taste
Easy Garlic Roasted Beets
Instructions
  1. Chop the beets into pieces, cover in oil, garlic & S&P. Mix well.
  2. Place in a baking dish & bake at 425 degrees F. Bake for 25 minutes, mix & bake another 10-20 until easily pierced with a fork! Check regularly as baking times can vary depending on the size of your beets & oven! Enjoy!

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