Waking up on Christmas morning with a homemade gingerbread bake fresh out of the oven & a warm coffee in hand, does anything sound better?!…
Calling all Cinnabon lovers!
Does anyone else start salivating when they walk past a Cinnabon in the mall?! Cause I sure do. But don’t worry, I got yah. These cinnamon bun protein bars are so freakin’ delicious. They are gluten-free, sugar-free, nut-free, paleo friendly, & can be easily made dairy free!
But first, what the heck is cassava flour?
You may notice that I used a different flour in this recipe, cassava flour! I started testing out a few recipes with this flour lately & I am loving it! It gives a similar texture to my baked goods that is comparable to regular flour. While I love my almond & coconut flours, they can definitely be more challenging to work with.